Pharmacy

Raw materials range for pharmacy

Physical form

Colour

Melting temperature

Acid value

Saponification value

White beeswax

Cerabeil white selection/DAB

PE:Cera alba
N°CAS:8012-89-3
N°EINECS:232-383-7

Pellets

White

Dropping point

61 – 66°C

17 – 24

mgKOH/g

87 – 104

mgKOH/g

Organic certified white beeswax

Cerabio w

PE:Cera alba
N°CAS:8012-89-3
N°EINECS:232-383-7

Pellets

White

Dropping point

61 – 66°C

17 – 24

mgKOH/g

87 – 104

mgKOH/g

Yellow beeswax

Cerabeil yellow selection/DAB

PE:Cera flava
N°CAS:8012-89-3
N°EINECS:232-383-7

Pellets

Yellow

Dropping point

61 – 66°C

17 – 22

mgKOH/g

87 – 102

mgKOH/g

Organic certified yellow beeswax

Cerabio y

PE:Cera flava
N°CAS:8012-89-3
N°EINECS:232-383-7

Pellets

Yellow

Dropping point

61 – 66°C

17 – 22

mgKOH/g

87 – 102

mgKOH/g

Carnauba wax

Cerauba T1

PE:Copernicia cerifera cera
N°CAS:8015-86-9
N°EINECS:232-399-4

Flakes

Yellow

Dropping point

83 – 88°C

2 – 7

mgKOH/g

78 – 95

mgKOH/g

Organic certified carnauba wax

Cerauba T1 bio

PE:Copernicia cerifera cera
N°CAS:8015-86-9
N°EINECS:232-399-4

Flakes

Yellow

Dropping point

83 – 88°C

2 – 7

mgKOH/g

78 – 95

mgKOH/g

Micronized carnauba wax

Cerauba T1 powder (150µm)

PE:Copernicia cerifera cera
N°CAS:8015-86-9
N°EINECS:232-399-4

Powder

Yellow

Dropping point

83 – 88°C

2 – 7

mgKOH/g

78 – 95

mgKOH/g

Glyceryl mono stéarate

GMS végétal

PE:Glyceroli monostearas 40 – 50
N°CAS:31566-31-1
N°EINECS:250-705-4

Flakes

White

Congealing point

55 – 60°C

0 – 2

mgKOH/g

Monoglycerides

40 – 45%

Microcrystalline waxes

Cerewax

USP :Microcrystalline wax
N°CAS:63231-60-7
N°EINECS:264-038-1

Slabs

Pellets

Prills

White

Dropping point

70 – 90°C

NA

Hardness

1 – 90

dmm

Refined paraffin waxes

Sasolwax

PE:Paraffinum solidum
N°CAS:8002-74-2
N°EINECS:232-315-6

Slabs

Pellets

White

Congealing point

51 – 71°C

NA

Hardness

14 – 50

dmm

Magnesium stearate

Magnesium stearat

PE:Magnesii stearas
N°CAS:557-04-0
N°EINECS:209-150-3

Powder

White

Softening point

140°C

Free fatty acids

<2.0%

NA